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Home Agenda Andorra a Taula

From 1 to 30 novembre 2026

In Andorra, November is synonymous with great food. Our restaurants KAO Soldeu and Don Giovanni Restaurant Soldeu are taking part in Andorra a Taula, the Principality's most eagerly awaited gastronomic event.

Once again, the Shop in Andorra Festival is accompanied by Andorra a Taula, the gastronomic event celebrating its 20th anniversary this year. This initiative brings together restaurants from across the country, offering special menus to showcase their culinary creations around a shared theme.
For this edition, our restaurants are also joining the celebration with the following menus:

 

 

 

Appetiser
Vietnamese spring roll, served with an 18/70 or Amstel Oro 0.0.
Starter
Chinese cabbage and seafood salad
or
Kenyan green beans with snow peas and pork belly
Main course
Peking duck pancake
or
Shanghai-style chicken pancake
Dessert
Green tea mochi
or
Ice cream with nuts
€49.95 per person



Chef's appetiser, served with an 18/70 or Amstel Oro 0.0.
Starter
Provolone alla Bosconara
or
Roasted pumpkin velouté
Main course
Spinach and ricotta ravioli with creamy lemon and sage sauce
or
Valley-style sourdough pizza with tomato, fior di latte mozzarella, Cal Jordi Catalan sausage, mushrooms, rocket and Parmesan
Dessert
Homemade cheesecake with pistachio coulis and caramelised pistachios
or
Our BiBi & BiBo artisanal ice creams
€39.50 per person

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Andorra a Taula

In Andorra, November is synonymous with great food. Our restaurants KAO Soldeu and Don Giovanni Restaurant Soldeu are taking part in Andorra a Taula, the Principality's most eagerly awaited gastronomic event.
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